Info The ham knife is a tool specially designed for slicing raw ham into thin and uniform slices. This type of knife has a long, thin, and flexible blade that allows the cut to easily follow the curved shape of the ham, ensuring precise and evenly thick slices. Thanks to its particular sharpness and shape, the ham knife is able to cut ham efficiently, obtaining slices that preserve the flavor and texture of the meat. It is a highly appreciated tool in restaurants, delicatessens, and Italian households, where raw ham is a traditional and cherished food.The Tuscany line is born from the fusion of two places rooted in our family: Maniago and Tuscany. Blades made of stainless steel blend with the warmth of the olive wood handle, with its precious veins reminiscent of the hills of the Renaissance, adding uniqueness to each piece.
